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Stonyfield Farm’s organic low-fat blueberry yogurt now comes in quart size, which the Londonderry, N.H.-based company says not only saves consumers more per serving, but is also better for the planet, since it encourages people to buy fewer of the smaller yogurt cups, thus creating less packaging waste. In common with all Stonyfield yogurts, the new item is a great source of calcium and vitamin D, the product, as well as being certified kosher and gluten free. The quart retails for a suggested $3.79. Get more information by visiting www.stonyfield.com.