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Inspired by American tastes, Bonne Maman, the leader of imported preserves in the United States, has introduced the first premium grape jelly to the U.S. retail market, as well as the first grape jelly of any kind created by a French preserves company for the retail market. The all-natural jelly, made from Muscat grapes chosen for their rich aroma and natural sweetness, contains just fruit, sugar, lemon juice and fruit pectin, with no corn syrup, glucose, artificial dyes or preservatives. A 13-ounce distinctive wide-mouthed jar retails for a suggested $4.49 to $5.49. Visit www.bonnemaman.usa for more information.