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    Dawn Food Products Facilities Rated Superior in AIB Inspections

    JACKSON, Mich. -- Two distribution facilities in New Albany, Ind. and Denver, Colo., and a manufacturing facility in Modesto, Calif., owned and operated by Dawn Food Products based here recently achieved superior ratings in annual inspections conducted by the American Institute of Baking (AIB), the company said.

    JACKSON, Mich. -- Two distribution facilities in New Albany, Ind. and Denver, Colo., and a manufacturing facility in Modesto, Calif., owned and operated by Dawn Food Products based here recently achieved superior ratings in annual inspections conducted by the American Institute of Baking (AIB), the company said.

    The AIB judges manufacturing and distribution facilities based on food safety, sanitation and operational methods in a manufacturing environment. Dawn has received a total of 28 excellent or superior ratings at its locations around the world thus far this year.

    Dawn supplies mixes, bases, icings, glazes, fillings, frozen dough, par-baked and fully baked products, and equipment to the food industry worldwide.

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