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Savu is a new Fijian bottled water from an artesian aquifer in a protected rainforest within the archipelago's Viti Levu island. According to the Savu, the source of its water is not just a posh, scenic location, but rather a choice source in which its product naturally absorbs electrolytes, enriching it with minerals like calcium and magnesium. Moreover, Savu still boasts low minerality, and an exceptionally low nitrate level. Thanks to its unique origin and content, Savu delivers a hint of sweetness that some connoisseurs may find desirable, in a selection of three sizes: 330 milliliters, 500 milliliters and 1 liter.