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Tom Bell has joined Baltimore-based Eddie’s of Roland Park as director of operations. In his new role, Bell will oversee the day-to-day business operations of the Baltimore-based independent gourmet supermarket.
Before joining Eddie’s, Bell held multi-unit supervisory positions at Lowe’s Home Improvement, Target and Rice Epicurean Markets in Houston.
“With his diverse background, Tom brings a fresh approach to the supermarket business, and we are happy to have someone with his versatility, skill sets and experience,” noted Nancy Cohen, president and CEO of Eddie’s, a family-owned and operated business for more than 60 years, which features such amenities as classically trained chefs, catering coordinators, personal shoppers and delivery services.