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    Klondike Cheese Co. Updates Web Presence

    Klondike Cheese Co.’s newly redesigned site, www.klondikecheese.com, now offers details and flavor notes about the Monroe, Wis.-based cheese purveyor’s quality Feta, Muenster and Brick cheeses, as well as creative ideas for using them in recipes.

    Klondike Cheese Co.’s newly redesigned site, www.klondikecheese.com, now offers details and flavor notes about the Monroe, Wis.-based cheese purveyor’s quality Feta, Muenster and Brick cheeses, as well as creative ideas for using them in recipes.

    Visitors will also discover the history of a company that marries tradition with technology, and learn how Klondike’s cheeses can complement contemporary American menus.

    Begun in 1925 by a farmers’ cooperative and operated for over 75 years by the Buholzer family, whose members include master cheesemakers, Klondike employs state-of-the-art equipment, as detailed on its Web site, and has garnered numerous awards for the cheese varieties it produces.

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