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Touted by Plymouth, Wis.-based Sargento Foods, Inc. as the first product line of its kind to debut in the dairy case nationwide, Sargento Reduced Sodium cheeses offer full flavor for health-conscious consumers unwilling to compromise on taste. Containing 25 percent less sodium, the new cheeses can be used for both cooking and snacking. The six new varieties are Colby Jack slices, Provolone slices, Colby Jack snack sticks, String snacks, Mild Cheddar shredded cheese and Mozzarella shredded cheese. Suggested retail prices range from $3.09 to $4.39. For additional information, visit www.sargento.com.