Somos Mexican Street Corn White Rice

Food brand adds authentic flavor to easy meal
Somos Mexican Street Corn White Rice Main Image

Mexican food brand Somos is delivering the flavors of Mexico’s beloved esquites – Mexican street corn served off the cob and in a cup – to U.S. consumers nationwide with the launch of Mexican Street Corn White Rice. The convenient, microwaveable plant-based product combines the fire-roasted charred corn of esquites with long-grain white rice and such Aztec spices as epazote and chile de arbol. Mexican Street Corn White Rice can be served up as part of a weeknight dinner or eaten right out of the bag. As is the case with all Somos products, Mexican Street Corn White Rice’s ingredients are plant-based, non-GMO and grown in Mexico. Somos’ founders recommend adding mayonnaise or crema, cotija cheese and hot sauce – not necessarily in that order or all at once – to the rice, which retails for a suggested $3.79 per 8.8-ounce resealable pouch. The brand has also recently added to its lineup Chipotle Refried Black Beans, featuring a smoky flavor and a bit of heat, with 8 grams of protein per serving, and Poblano Brown Rice, offering subtle heat and flavor, as well as a distinctive green hue.

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