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United Fresh Produce Association welcomes Jessica Mosley as its new director of education, for which she will focus on the development of the association’s full spectrum of industry education programs to ensure their value to members and relevance to the broader produce industry.
Mosley joins United Fresh from the American Meat Institute (AMI), also based in Washington, D.C., where she served as director of education and professional development. She joined AMI in 2006, forging an eight-year career with AMI in various roles of education engagement.
“We are very pleased to have Jessica join our staff,” said Miriam Work, United Fresh's VP of member services. “She brings strong expertise in food industry education, as well as outstanding member service skills that will enhance the association’s practice of offering superior experiences to our members and the greater fresh produce industry.”
Mosley has a master’s degree from George Mason University and a bachelor’s degree from Harding University. She is a member of the American Association for Adult and Continuing Education and the American Society of Association Executives.