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    Pompeian Spreads Healthy Message

    Pompeian shared information about its latest fortified functional foods at the recent 2009 American Dietetic Association Food & Nutrition Conference, which took place Oct. 18 to Oct. 20 in Denver.


    Pompeian shared information about its latest fortified functional foods at the recent 2009 American Dietetic Association Food & Nutrition Conference, which took place Oct. 18 to Oct. 20 in Denver. On hand to provide insights on products such as Pompeian OlivExtra Plus with Omega-3 DHA and antioxidant-enriched Pompeian Açai Pomegranate Infused Red Wine Vinegar were, left to right, Dante Trasatti, business unit manager, Midwest and national accounts; Chet Reitze, Western business unit sales manager; Barbara Graham, public relations director of the Baltimore-based company’s advertising and PR firm, Block & DeCorso; Bill Monroe, CEO of Pompeian; and Bob Eckhoff, VP of sales & marketing. For more information on the company, visit www.pompeian.com.

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