Jungle Jim’s Welcomes Velvet Ice Cream Shop
July 1, 2009
Jungle Jim’s International Market now features a Velvet Ice Cream
shop inside the entrance of the Fairfield, Ohio-based store, which
specializes in creating in-store excitement. The
12-foot-by-eight-foot stand, which opened in early June, offers
hand-dipped Velvet ice cream for $1.99, with free sprinkles, in
addition to sherbets. Customers can also suggest Velvet flavors
they’d like the shop to stock.
“Teaming up with Jungle Jim’s is a great opportunity for Velvet,”
said Luconda Dager, president of Utica, Ohio-based Velvet, which
has been carried at Jungle Jim’s for 18 years. “It’s great brand
exposure, and with the foot traffic coming through Jungle Jim’s, I
can’t imagine a better way to sample customers every day of the
year. We expect to sell a lot of ice cream.”
When asked by Progressive Grocer about additional shop
locations, Velvet spokesman Robin Yocum said, “We’ll take at look
at this [Jungle Jim’s shop] and see how it works out,” before
deciding on any future store-within-a-store placements. The Jungle
Jim’s shop is a first for the company, which operates in the
foodservice and grocery channels.
An estimated 4 million shoppers visit Jungle Jim’s annually. Velvet
produces over five million gallons of ice cream per year.
Jungle Jim’s Welcomes Velvet Ice Cream Shop
July 1, 2009
Jungle Jim’s International Market now features a Velvet Ice Cream shop inside the entrance of the Fairfield, Ohio-based store, which specializes in creating in-store excitement. The 12-foot-by-eight-foot stand, which opened in early June, offers hand-dipped Velvet ice cream for $1.99, with free sprinkles, in addition to sherbets. Customers can also suggest Velvet flavors they’d like the shop to stock.
“Teaming up with Jungle Jim’s is a great opportunity for Velvet,” said Luconda Dager, president of Utica, Ohio-based Velvet, which has been carried at Jungle Jim’s for 18 years. “It’s great brand exposure, and with the foot traffic coming through Jungle Jim’s, I can’t imagine a better way to sample customers every day of the year. We expect to sell a lot of ice cream.”
When asked by Progressive Grocer about additional shop locations, Velvet spokesman Robin Yocum said, “We’ll take at look at this [Jungle Jim’s shop] and see how it works out,” before deciding on any future store-within-a-store placements. The Jungle Jim’s shop is a first for the company, which operates in the foodservice and grocery channels.
An estimated 4 million shoppers visit Jungle Jim’s annually. Velvet produces over five million gallons of ice cream per year.