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research & analysis


2009 Meat Operations Review

March 24, 2009

While the industry continues to grapple with the realities of the economic turmoil that has thrust consumers toward a back-to-basics approach with food shopping, the meat department held its ground as the backbone business for many grocers in a year-to-year comparison, according to insights revealed in Progressive Grocer's 2009 Meat Operations Review. "Solid Ground" is a three-page .pdf containing eight charts, most illustrating exclusive PG research on such timely topics as department performance, meat executives' reactions to rising costs, the effect of economic conditions and problems facing the meat department. To download the report, click here.


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PBH Backs Away from National Fruit, Vegetable Promo Board
The Produce for Better Health Foundation (PBH) is backing away from the catalyst role it endeavored to fill beginning last spring on the potential creation of a national fruit and vegetable research and promotion board.

Lloyd, Turock, George, to Present at N.G.A. Super Breakfast Sessions
Harold Lloyd, president, of H. Lloyd & Associates, Inc; Art Turock, president of Art Turock & Associates; and Dr. Richard George, professor of food marketing at Saint Joseph’s University will present during the National Grocers Association (N.G.A.) Super Breakfast Sessions at the 2010 N.G.A. Annual Convention and Supermarket Synergy Showcase (S3), to be held Feb. 9 to Feb. 12, 2010, at the Paris Las Vegas Hotel in Las Vegas.

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Going to Seed
Pomegranates are big business, which means that the edible seeds — more often called arils — of the currently ubiquitous fruit are poised for a sales spike of their own.

YogiA Cup of Beauty
Consumers now can sip their way to a healthier, glowing complexion with Yogi Skin DeTox.

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