Fresh & Easy Joins EPA Advanced Refrigeration Partnership
May 26, 2009
Tesco-owned Fresh & Easy Neighborhood Market has joined the
U.S. Environmental Protection Agency’s GreenChill Advanced
Refrigeration Partnership, voluntarily committing to reduce
refrigerant emissions to minimize the impact on climate change and
protect the ozone layer.
“By being thoughtful in how we operate all parts of our business,
we’ve been able to make a significant difference in our overall
environmental impact,” said Tim Mason CEO of El Segundo,
Calif.-based Fresh & Easy. “We are always looking for ways to
reduce our carbon footprint – from energy-efficient refrigeration
units to skylights in stores to our solar panel installation on our
distribution center.”
According to GreenChill, the industry average for refrigerant
leakage is 25 percent. Fresh & Easy reports that its current
leak rate is well under 10 percent, due to advanced refrigeration
technologies and the company’s use of a refrigeration system alarm
center and leak detection program to actively monitor and respond
to refrigerant leaks quickly.
“Since the program’s inception a year and a half ago, GreenChill's
partners have proven themselves to be leaders in reducing
supermarkets’ effect on the ozone layer and climate change,” said
Keilly Witman of EPA's Stratospheric Protection Division.
In addition to Fresh & Easy’s efforts to reduce refrigerant
emissions, the company also stresses energy efficiency.
Characteristics of the company’s refrigeration units include
energy-efficient doors on freezer and dairy coolers, which use
triple-pane glass with an anti-fog coating that eliminates the need
for door heaters to reduce icing or fogging. In addition,
refrigeration cases use night curtains to conserve energy while
ensuring the food stays at the appropriate temperature when the
stores are closed. Plus, LED lighting is used in all freezer and
dairy cases.
Fresh & Easy has also committed to build LEED (Leadership in
Energy and Environmental Design) -certified buildings, and
voluntarily joined The Climate Registry to disclose its greenhouse
gas emissions. The Tesco-owned company additionally invested in a
500,000-square-foot solar roof installation on its distribution
center in Riverside, Calif., which currently produces over 75
percent of the center’s energy.
EPA’s GreenChill Partnership works with food retailers to promote
green technologies, strategies, and practices that protect the
ozone layer, reduce greenhouse gases and save money. Under the
agreement with the EPA, Fresh & Easy has committed to the
following:
--Requiring all new and remodeled stores to be free of
ozone-depleting substances, in advance of the Clean Air Act
phase-out requirements
--Establishing a refrigerant emissions inventory and meeting annual
refrigerant emissions reduction targets
--Developing a refrigeration management plan that lists
technologies, strategies and practices used to achieve refrigerant
emissions reductions goals
According to the EPA, GreenChill’s food retail partners have
refrigerant emissions rates that are nearly 50 percent lower than
the EPA-estimated industry average. These partners are responsible
for a reduction in refrigerant greenhouse gas emissions totaling
2.5 million metric tons of carbon dioxide in their first year as
GreenChill partners -- equivalent to the annual carbon dioxide
emissions of 500,000 cars. In addition to the environmental
benefits of their participation in GreenChill, these partners also
saved almost $13 million in operating costs.
Fresh & Easy Joins EPA Advanced Refrigeration Partnership
May 26, 2009
Tesco-owned Fresh & Easy Neighborhood Market has joined the U.S. Environmental Protection Agency’s GreenChill Advanced Refrigeration Partnership, voluntarily committing to reduce refrigerant emissions to minimize the impact on climate change and protect the ozone layer.
“By being thoughtful in how we operate all parts of our business, we’ve been able to make a significant difference in our overall environmental impact,” said Tim Mason CEO of El Segundo, Calif.-based Fresh & Easy. “We are always looking for ways to reduce our carbon footprint – from energy-efficient refrigeration units to skylights in stores to our solar panel installation on our distribution center.”
According to GreenChill, the industry average for refrigerant leakage is 25 percent. Fresh & Easy reports that its current leak rate is well under 10 percent, due to advanced refrigeration technologies and the company’s use of a refrigeration system alarm center and leak detection program to actively monitor and respond to refrigerant leaks quickly.
“Since the program’s inception a year and a half ago, GreenChill's partners have proven themselves to be leaders in reducing supermarkets’ effect on the ozone layer and climate change,” said Keilly Witman of EPA's Stratospheric Protection Division.
In addition to Fresh & Easy’s efforts to reduce refrigerant emissions, the company also stresses energy efficiency. Characteristics of the company’s refrigeration units include energy-efficient doors on freezer and dairy coolers, which use triple-pane glass with an anti-fog coating that eliminates the need for door heaters to reduce icing or fogging. In addition, refrigeration cases use night curtains to conserve energy while ensuring the food stays at the appropriate temperature when the stores are closed. Plus, LED lighting is used in all freezer and dairy cases.
Fresh & Easy has also committed to build LEED (Leadership in Energy and Environmental Design) -certified buildings, and voluntarily joined The Climate Registry to disclose its greenhouse gas emissions. The Tesco-owned company additionally invested in a 500,000-square-foot solar roof installation on its distribution center in Riverside, Calif., which currently produces over 75 percent of the center’s energy.
EPA’s GreenChill Partnership works with food retailers to promote green technologies, strategies, and practices that protect the ozone layer, reduce greenhouse gases and save money. Under the agreement with the EPA, Fresh & Easy has committed to the following:
--Requiring all new and remodeled stores to be free of ozone-depleting substances, in advance of the Clean Air Act phase-out requirements
--Establishing a refrigerant emissions inventory and meeting annual refrigerant emissions reduction targets
--Developing a refrigeration management plan that lists technologies, strategies and practices used to achieve refrigerant emissions reductions goals
According to the EPA, GreenChill’s food retail partners have refrigerant emissions rates that are nearly 50 percent lower than the EPA-estimated industry average. These partners are responsible for a reduction in refrigerant greenhouse gas emissions totaling 2.5 million metric tons of carbon dioxide in their first year as GreenChill partners -- equivalent to the annual carbon dioxide emissions of 500,000 cars. In addition to the environmental benefits of their participation in GreenChill, these partners also saved almost $13 million in operating costs.