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Hain-Celestial’s Spectrum product line, which features premium culinary and nutritional oils, has branched out into the sauce business. Boulder, Colo.-based Spectrum is offering a variety of organic marinade/grill sauces based on regional recipes. The Malay Asam flavor combines soy, tamarind and pineapple for a Southeast Asian zing; Cajun Barbecue mixes tomato, molasses and cayenne pepper suggests the flavors of the south; and Cuban Mojo, which features orange, lime, citrus, garlic and cumin, duplicates one of Cuba’s famous sauces, mojo. The suggested retail price is $5.99 for a 12.5-ounce bottle.
To learn more, visit www.spectrumorganics.com.