Stagnito Media Convenienece Store News Convenienece Store News Single Store Owner Progressive Grocer The Gourmet Retailer Progressive Grocer Store Brands Retail Leader hispanic
 
Jan 20, 2011

Save-A-Lot Breaks Ground on New DC

PrintSave-A-Lot Breaks Ground on New DC  

Save-A-Lot broke ground Thursday on a 325,000-square-foot food distribution center in Lexington, N.C., that’s expected to open by December employ more than 40 employees.

With the potential for hiring additional employees once the facility is at full capacity, the project is a collaboration with the state of North Carolina and its One North Carolina Fund, the North Carolina Department of Commerce, Davidson County and the city of Lexington.

“With this project, Save-A-Lot plans on investing more than $24 million in Lexington over the next three years,” said Bill Shaner, Save-A-Lot president and CEO. “We chose Lexington for our new distribution center because of its excellent business climate, central location and industrious workforce. For the state of North Carolina and the surrounding region, it means economic growth and jobs. I believe this will be a wonderful partnership for Save-A-Lot, Lexington and the region.”

Save-A-Lot operates more than 1,200 stores in 39 states, and has identified plans to double the number of stores it operates nationally over the next five years. Currently, there are 24 Save-A-Lot stores in North Carolina, including one in Lexington, with plans to open an additional three stores in by March, as well as two additional stores in South Carolina. The new distribution center will help support the company’s growth plans in North Carolina and the surrounding area, which the company has identified as a key region for growth.

The new center will help Save-A-Lot supply its growing network of grocery stores, which offer consumers significant savings and conveniences. Compared with traditional grocery stores, the stores provide customers with everyday savings of up to 40 percent on their primary grocery needs. The stores carry approximately 1,200 to 1,500 of the most popular, in-demand products, as well as the company’s own exclusive label brands.

In addition to supporting Save-A-Lot stores and future growth in the region, the new state-of-the-art food distribution center will feature the latest in green technologies for the most efficient use of energy, including lights that only operate when a person is present and an HVAC system with smart thermostats.

Save-A-Lot, a Supervalu company, is a hard-discount grocery chain operating nearly 1,200 stores in 39 states from Maine to California.
 
 








Find Reports & Data

2010 Meat and Seafood Operations Reviews: Value on a Platter and Seafood Hits Its Stride

In these separate reports incorporating exclusive Progressive Grocer research, we shed light on the latest trends in both categories.

Progressive Grocer's Category Captains 2009

Category management took on a new level of importance in the past year, as smart suppliers recognized that tuning in to consumer data and retailer partner' needs was the safest bet for all to succeed.

PG's CES: Inside the Market Basket: Economical Choices Bring Grocery Gains

Total supermarket sales were $430.3 billion, up $13.2 billion from the $417.2 billion recorded in 2007 continuing the trend of slightly higher percentage increases in each of the past five years, according to the results of Progressive Grocer's 62nd Annual Consumer Expenditures Study (CES)

Progressive Grocer's 2009 Annual Produce Operations Review

Against a trying backdrop of persistently weak economic conditions, fierce competition and financially wary shoppers, supermarket produce departments faced muchharsher headwinds during the past 12- month period than they have in recent years, as evidenced by marginal comparable-sales gains and a tentative outlook for the balance of the year

Progressive Grocer's 2009 Super 50

At first glance, the bulk of statistical information in Progressive Grocer's Super 50 report appears similar to last year, but a deeper look shows there are clearly plenty of change afoot within the ranks of these leading players, many of which are presently immersed in aggressive campaigns aimed at redefining their brands - and reasserting their cost/value propositions - for shoppers.



SUBSCRIBE TO E-NEWSLETTER SUBSCRIBE TO E-NEWSLETTER


Today's New Product


Johnsonville Meat Snacks
Johnsonville Sausage has licensed Monogram Food Solutions to produce various ready-to-eat meat snacks.
Featured Videos

Loading...
Playlist

View more

Stagnito Media
570 Lake Cook Rd, Suite 310
Deerfield IL 60015
Ph: 224-632-8200
Fax: 224-632-8266

Privacy Policy
Print / Electronic Media
Convenience Store News
CSNews for the Single Store Owner
Progressive Grocer
Progressive Grocer's Store Brands
The Gourmet Retailer
Retail Leader
Marketing Guidebook
Directory of Convenience Stores
Events
Hispanic Retail 360

Custom Media